Diofanor Ruiz, Colombia

Blackberry Liqueur, Plum, Orange Peel
£11.00
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£11.00
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Tax inc. Shipping calculated at checkout.
Size
  • 250g
  • 1kg
Grind Type
  • Whole Beans
  • Fine- Espresso/Mokapot
  • Medium- Pourover/Aeropress
  • Coarse- French Press

Origin

Colombia

Altitude

1600- 2000 MASL

Process

Natural

Region

Quindio

Varietals

Castillo

Hear from 
Our Customers

We get our coffee beans from here almost exclusively and they are always great quality. I really love that we have the option to bring reusable containers to transport the beans home too.

Popped in for some coffee for my espresso machine as my grinder had packed up. Great service and AMAZING tasting Indigo mountain Myanmar ground perfectly for espresso. Will be back for sure for my coffee beans in the future.

Fantastic tasting coffee beans. Have tried their Colombian Aguas Claras, as well as the Brazilian and their special Christmas blend. Great service, delivered quickly and at a good price.

Great little insight into both the coffee process and how to get the best out of the beans with a variety of filter methods, great independent roastery 👍

Amazing coffee and fantastic staff. Always had incredible service, love the little personal touch with every order!

About this coffee

A particularly special coffee selected by our very own Head Roaster Jess. 

 

During an origin trip to Colombia with our partners at Cofinet, Jess had the chance to follow the cherry’s journey from pick to pour, experiencing first-hand the skill and dedication behind every bean.

 

After cupping through numerous brews from local producers, this particular coffee literally sang out and declared that it shall be returning home with her.

 

Coming straight from Diofanor Ruiz’s farm, La Divisa, each bean has been lovingly hand-picked to ensure only the ripest cherries make the cut, followed by a meticulous hand-sorting to weed out any imperfections. After that, it’s off to be sun-dried on raised beds under carefully controlled conditions, bringing it to absolute perfection.

 

The result is a beautifully balanced coffee that left a lasting impression, and one that Jess is excited to share with you.

A wonderfully rich coffee with juicy notes of purple fruits, a gentle booziness and a sweet citrus back note. Delicious both black and white!

Roast Profile

OMNI

Producer

Diofanor Ruiz
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